Selected date: 09.12.2022 | 15:00 Uhr
Kristalline Kekse verziehren 2022
Christmas baking with the head patissier of the Daniels Crystal Worlds
The shining centre of every biscuit plate: Chef Patissier Markus Hufnagel allows a look into his Christmas bakery and decorates the ornament of the year 2022 in biscuit form in the workshop.
Duration 2h, limited number of participants
Workshop, for children from 8 years and adults, 20 euros incl. your personal set of biscuit cutters
Meeting point at the foyer (entrance building)
Picture from the event

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Categories: Events | Kinder & Familie | Kurse & Workshops
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